SLAVIC DINNERS

Flavours of the past

Slavic cuisine is not just about breakfasts. Our ancestors' dinners were just as abundant and full of flavour. Long winter evenings were the time for shared meals, at which families and communities shared bread and stories while enjoying all kinds of drinks.

What did people eat at Slavic dinners?

• Soups: Thick, nourishing soups such as cabbage soup, mushroom soup or żurek were the basis of many dinners.
• Meat dishes: Roasts, stews and kaszanka blood sausage – although meat was not eaten every day, it played an important role on holidays and special occasions.
• Dumplings: Silesian dumplings, kopytka and łazanki – these simple yet filling dishes were very popular.
• Groats: Buckwheat, millet and barley groats were served with sauces, meat or vegetables.
• Bread: Bread, flatbreads and kołacz cakes were an essential part of every meal.

Discover Slavic flavours at Wyraj

Want a taste of history? Visit WYRAJ restaurant in Warsaw and immerse yourself in the world of Slavic flavours. Here you'll travel back in time and feel the atmosphere of ancient feasts. A Slavic dinner in Warsaw is not only for tourists but also for locals and visitors alike.

• A unique atmosphere: Wooden tables, warm lighting and traditional decorations create a unique atmosphere that will take you back to the past. In summer you can have dinner in the garden.
• Exquisite dishes: Our chefs prepare dishes inspired by traditional recipes, using only fresh, high-quality produce.
• A wide choice: On our menu you'll find soups, main courses and desserts.
• Stay late: Want to spend the evening over a good dinner and conversation? At Wyraj you can order food even at midnight.

Why choose Wyraj for dinner?

Wyraj was born of a passion for Slavic culture. The interior is designed in the style of ancient culture, and spending time here is an amazing experience. 

A wide choice of meat and meat-free dishes attracts crowds, especially in the afternoon and evening. Exquisite dinners – only at Wyraj!

Slavic hospitality is a value we want to promote. At Wyraj everyone is welcome and leaves well fed.

Our menu of alcoholic drinks and non-alcoholic cocktails was also born of a love of nature. Try our herbal liqueurs, traditional Slavic cider and mead. There are also beers and strong spirits – the perfect complement to an exquisite dinner.

As we are very busy, we recommend booking a table in advance.